Cassava Starch Production Line with best price
The cassava starch production line adopts the advanced, scientific, rational and mature technology at home and abroad. It has the advantages of high yield, high whiteness, high purity, high purity, high purity, high purity, Less advantages.
1:Transport cleaning
Fresh cassava through the ground to collect, transported by the belt conveyor peeling desander, peeling machine in the desiccator by stirring the frustration of grinding, the initial removal of cassava epidermis and one of the soil and debris into the water after the washing process. After cleaning tank and drum, the cassava surface sediment and other debris has been basically removed, peeled rate can reach about 80%, after cleaning the cassava into the broken solution process.
2:Beating
The cleaned cassava is crushed by flying hammer-type cassava crusher, which breaks the organization structure of cassava, so that tiny starch granules can be disintegrated and separated from the tapioca root.
3:Screening
The slurry residue was separated by four vertical slurry separators, and the separated cassava slag was transported to the residue field. The starch milk was refined to the finished product standard, but there were also organic and inorganic impurities such as protein and silt. , Need to enter the next process to continue processing.
4: Separation, enrichment section
Starch milk into the desander through the starch pump to remove silt and other inorganic impurities, into the first disc separator, and then enter the second disc separator, the first function is to remove the main protein, the second major Is concentrated in order to achieve the requirements of dehydration.
5:Dehydration section
The starch water content from 60% to 38 ~ 40%, continue to return to the disc separator for condensation, wet starch through the screw conveyor, sent to the air dryer deal with.
6:Drying, screening Section
Air dryer is saturated with steam through the heat sink heating the air, heated by hot air to achieve the purpose of drying starch.
7:Finished packaging section
Starch through the finished product inspection sieve has reached the finished product requirements, after measuring the finished package to complete the final packaging.
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